Whether you a purchasing for a restaurant, café, coffee shop or even a dedicated smoothie bar, finding a wholesale smoothie juice supplier that provides only the very best in products is the first step in making a delicious and nutritious smoothie for your client base. While everyone knows fruits and vegetables are the staples of a healthy diet, many Americans are doing their body a disservice by not consuming enough healthy greens. Smoothies on-the-go are a great way to add extra servings of greens to the diet, and a growing trend shows that customers are in love with the convenience.
Below, we will discuss a few of the different ways that including more fruits and vegetables in your menu items can be beneficial to both the health of your customers and your revenue.
For the Health of Your Customers
When adding healthier options to the list of items you offer your consumers, you’ll also be able to tell them about the following health benefits;
- Lower blood pressure – More servings containing 100% fruit and vegetables added to the daily diet can have a positive effect on blood pressure and is also associated with lower blood pressure and may be an effective way to eliminate hypertension.
- Reduced risk of cardiovascular disease - When made with a shelf stable, all-natural fruit and vegetable smoothie base, without added sugars, colours or preservatives, you’re making a delicious, nutritious snack or meal on-the-go. As you serve your customers make sure to tell them all about the studies that have shown compelling evidence that suggest a diet rich in fruits and vegetables can lower the risk for heart disease and stroke. As part of a ⦁14-year study done at Harvard University that included 110,000 men and women, scientists found that the higher the average daily intake of fruits and vegetable, the lower the chances of developing cardiovascular disease. Compared to the lowest category, people who consumed eight or more servings of fruits and vegetables per day were 30% less likely to have a heart attack or stroke. When researchers combined the findings from the Harvard studies with other long-term studies in the USA and Europe, researchers found that people who ate more than five servings of fruits and vegetables per day had roughly a 20% lower risk of coronary heart disease and stroke compared to individuals that ate less than three servings per day.
- Protection against cancer – You can also tell your customers about a report completed by the World Cancer Research Fund and the American Institute for Cancer Research that suggests that the leafy greens and fruits in their tasty smoothie also play a role in protecting against several types of cancers, including those of the mouth, throat, voice box, esophagus, and stomach.
- Improved digestion - Because fruits and vegetables are easy to digest and contain an insoluble fiber that promotes good overall health, your restaurant could become a popular breakfast stop in the morning before people start their day. Nothing says ‘good morning and have a great day’ like a healthy and regular digestive system.
For the Health of Your Revenue
Wanting to add more natural ingredients to your menu is a great idea, but it can also be expensive and time consuming. Creating smoothies with fresh or frozen produce means preparation time, the waste from preparation, and specific storage requirements. On the other hand, smoothies made with added sugars are nothing more than glorified sugary drinks. Top smoothie mix distributors allow you to supply what your clients are demanding while avoiding the endless wastage that is a by-product of using fresh or frozen fruits and vegetables.
When a customer opts for a healthy smoothie, they expect a beverage that tastes great and is high in nutritional content. Making sure you choose a wholesale smoothie juice supplier that avoids added sugars, GMOs, and artificial additives allows your consumers to have confidence in the health decisions they make at your establishment, and that means repeat business.